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Serving up a selection of the globe’s finest bubblies, the Champagne Bar is one of 21 bars and lounges across MSC Euribia, which truly offers something for every taste.

AS well as sparkling tipples by the glass from Italy, Spain, Argentina and of course authentic French Champagne, guests can purchase high-end bottles of Cristal, Armand de Brignac Brut Gold and more.

Porthole 29 Sep 23

THE eyes really have it aboard MSC Euribia, where an onboard “Iris Gallery” offers guests the opportunity to take home a really unique souvenir.

No CW on Mon

THERE will be no issue of Cruise Weekly published on Mon, due to the Labour Day holiday observed in New South Wales, ACT and SA.

On location inFlam 29 Sep 23

Leckey to lead new HOT Cruise venture

HOUSE of Travel (HOT) has announced the creation of a new Cruise Product and Wholesale Team for its businesses in Australia and New Zealand, with Jeff Leckey (pictured) to head up the new venture as General Manager Cruise – Australasia.

Ponant unveils new Christmas cruises

PONANT has unveiled brand-new enchanting Christmas voyages for next year at the “gateway to the Arctic Circle”.

Quark goes global with CLIA

QUARK Expeditions has become a global member of Cruise Lines International Association (CLIA), expanding on its already existing regional membership in Australia (CW 28 Mar 2022).

Ponant’s partners party

PONANT hosted some of its trade partners at an exclusive gathering in Melbourne earlier this week (pictured).

Meraviglia returns to Eastern Canada

MSC Meraviglia is returning to Eastern Canada for the first time in four years, with the cruise line pledging to “boost local economies and provide memorable vacations at sea”.

Ponant is cooking…

PONANT has refuelled its Le Champlain with a special batch of biodiesel B100, which is 100% produced from recycled cooking oil.